Successful silage production at the lower end of the dry matter range
Combination of homofermentative strains with potent inhibitory action against clostridia for the lower end of the DM range (> 18%). The silage additive BONSILAGE FORTE reduces the pH rapidly and reliably and ensures the protein quality.
- specialised product for wet silage
- utilises the entire carbohydrate range
- permanent pH-reduction
- protects the plant protein
- inhibits Clostridia and prevents faulty fermentation
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Video BONSILAGE BASIC
This video introduces the silage additives of the product group BONSILAGE BASIC and showcases practical experiences made by farmers with these products.